+**Ale** is a traditional type of [Beer](/wiki/beer) distinguished by its warm fermentation process. This method typically imparts a complex and full-bodied character, often with fruity or malty notes, setting it apart from cooler-fermented styles like [Lager](/wiki/lager).
+## See also
+- [Brewing](/wiki/brewing)
+- [Malt](/wiki/malt)
+- [Yeast](/wiki/yeast)
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