+Artisan Dairy describes dairy products crafted in [Small Batch](/wiki/small_batch) using traditional methods, often by hand, with a focus on quality ingredients and distinctive flavors. This approach frequently supports [Local Food](/wiki/local_food) economies, offering a stark contrast to mass-produced alternatives.
+## See also
+- [Dairy Farm](/wiki/dairy_farm)
+- [Cheese Making](/wiki/cheese_making)
+- [Food Craft](/wiki/food_craft)
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