Austrian Food

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+Austrian cuisine is celebrated for its hearty, comforting dishes, often reflecting influences from the former Austro-Hungarian Empire. Staples include rich [Goulash](/wiki/goulash) and delicate [Strudel](/wiki/strudel), alongside an array of iconic pastries. These culinary traditions offer a delightful journey through sweet and savory flavors.
+## See also
+- [Viennese Cuisine](/wiki/viennese_cuisine)
+- [Pastry](/wiki/pastry)
+- [Central European Cuisine](/wiki/central_european_cuisine)
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