+Bavarian food is a hearty and flavorful regional [cuisine](/wiki/cuisine) from the German state of Bavaria. It often features robust dishes like roasted [pork](/wiki/pork) or various types of [sausage](/wiki/sausage), typically accompanied by bread, potatoes, and world-renowned [beer](/wiki/beer).
+## See also
+- [German Cuisine](/wiki/german_cuisine)
+- [Pretzel](/wiki/pretzel)
+- [Dumplings](/wiki/dumplings)
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