+**Creole Cuisine** (slug: creole_cuisine) is a vibrant, flavorful tradition born from the melting pot of [New Orleans](/wiki/new_orleans). It blends [French](/wiki/french) elegance with African, Spanish, and Caribbean influences, creating rich stews and aromatic dishes.
+## See also
+- [Cajun Cuisine](/wiki/cajun_cuisine)
+- [Gumbo](/wiki/gumbo)
+- [Jambalaya](/wiki/jambalaya)
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