+E50 refers to magnesium carbonate, a common [Food Additive](/wiki/Food_Additive). It often acts as an [Anticaking Agent](/wiki/Anticaking_Agent) or acidity regulator, quietly aiding texture and stability in many products.
+## See also
+- [Magnesium](/wiki/Magnesium)
+- [E-number](/wiki/E-number)
+- [Food Science](/wiki/Food_Science)
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