+Edible mushrooms are the safe-to-eat fruiting bodies of certain [Fungi](/wiki/fungi), cherished globally for their distinct flavors and culinary versatility. These natural treasures are gathered from the wild or cultivated for [Food](/wiki/food), adding earthy depths to countless dishes, but require careful identification to avoid toxic look-alikes.
+## See also
+- [Poisonous Mushrooms](/wiki/poisonous_mushrooms)
+- [Mushroom Cultivation](/wiki/mushroom_cultivation)
+- [Mycology](/wiki/mycology)
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