+Fondue is a Swiss dish of melted [Cheese](/wiki/cheese) served in a communal pot over a spirit lamp, into which small pieces of food are dipped. Its warmth invites shared dining, making it a beloved form of [Communal Meal](/wiki/communal_meal).
+## See also
+- [Swiss Cuisine](/wiki/swiss_cuisine)
+- [Chocolate](/wiki/chocolate)
+- [Dipping Sauce](/wiki/dipping_sauce)
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