Food Additives

+Food additives are substances intentionally woven into food to preserve, color, or enhance its flavor and texture. From [Flavor](/wiki/flavor) enhancers to [Preservatives](/wiki/preservatives), these agents silently shape our culinary experience, often influencing shelf life and appearance. Their use is typically regulated to ensure safety.

+## See also

+- [Food Safety](/wiki/food_safety)

+- [Ingredients](/wiki/ingredients)

+- [Regulation](/wiki/regulation)