+French cuisine is a globally renowned culinary tradition, celebrated for its rich history and profound influence on [Western Cookery](/wiki/western_cookery). It emphasizes fresh, quality [Ingredients](/wiki/ingredients) and refined techniques, resulting in diverse regional dishes that are an integral part of French culture.
+## See also
+- [French Wine](/wiki/french_wine)
+- [French Cheese](/wiki/french_cheese)
+- [Pastry](/wiki/pastry)
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