+**Frozen Food** refers to food items preserved by lowering their [temperature](/wiki/temperature) to below freezing. This method significantly extends shelf life, inhibiting microbial growth and slowing spoilage, making it a cornerstone of modern [food preservation](/wiki/food_preservation) and convenience.
+## See also
+- [Cold Storage](/wiki/cold_storage)
+- [Food Safety](/wiki/food_safety)
+- [Perishable Food](/wiki/perishable_food)
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