+Gouda is a mild, yellow [Dutch](/wiki/Dutch) [cheese](/wiki/Cheese) named after the city of Gouda in the Netherlands. Recognized by its distinctive shape and often a red or yellow wax rind, it is one of the world's most popular cheeses, enjoyed for its versatility and rich flavor.
+## See also
+- [Netherlands](/wiki/Netherlands)
+- [Dairy](/wiki/Dairy)
+- [Food](/wiki/Food)
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