+Hand Pulled Noodles are a traditional form of [Noodle](/wiki/noodle) crafted by stretching and folding [Dough](/wiki/dough) by hand into long, resilient strands. This ancient technique, often a culinary performance, yields a distinct chewiness valued in many Asian cuisines.
+## See also
+- [Ramen](/wiki/ramen)
+- [Udon](/wiki/udon)
+- [Pasta](/wiki/pasta)