+A marinade is a seasoned liquid used to flavor and tenderize food. Often containing an [Acid](/wiki/Acid) (like vinegar or citrus) and [Oil](/wiki/Oil), it infuses ingredients with aroma and moisture before cooking. This simple preparation enhances taste and texture.
+## See also
+- [Brine](/wiki/Brine)
+- [Seasoning](/wiki/Seasoning)
+- [Tenderizing](/wiki/Tenderizing)
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