+Naan is a leavened, oven-baked flatbread, a staple across West, Central, and South Asia. Traditionally cooked in a [Tandoor](/wiki/tandoor) clay oven, its soft, chewy texture and slightly smoky flavor make it a beloved accompaniment to many [Curry](/wiki/curry) dishes.
+## See also
+- [Flatbread](/wiki/flatbread)
+- [Bread](/wiki/bread)
+- [Indian Cuisine](/wiki/indian_cuisine)
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