+Neeps are a variety of [swede](/wiki/Swede), a robust [root vegetable](/wiki/Root_Vegetable) often with golden flesh. Valued for their earthy sweetness, they are traditionally boiled, mashed, and a staple in Scottish dishes.
+## See also
+- [Haggis](/wiki/Haggis)
+- [Scottish Food](/wiki/Scottish_Food)
+- [Turnip](/wiki/Turnip)
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