+**Noodle** is a foundational food, typically made from unleavened [Dough](/wiki/dough) stretched or extruded into long, thin shapes. A staple in diverse global [Cuisine](/wiki/cuisine)s, these strands are commonly boiled, fried, or baked, serving as the heart of countless dishes from simple broths to elaborate meals.
+## See also
+- [Pasta](/wiki/pasta)
+- [Grain](/wiki/grain)
+- [Food](/wiki/food)
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