Pasta

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+Pasta is a staple [food](/wiki/food) of [Italian](/wiki/italy) origin, typically made from an unleavened dough of wheat flour and water, often with eggs. It is formed into diverse shapes and prepared in various ways, usually by boiling, becoming a cornerstone of [cuisine](/wiki/cuisine) worldwide.
+## See also
+- [Noodles](/wiki/noodles)
+- [Sauce](/wiki/sauce)
+- [Dough](/wiki/dough)
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