Raclette is a traditional Swiss Food experience, where firm cheese is gently heated. Its luscious, melted surface is then scraped onto plates, often accompanied by potatoes and pickles, creating a warm, comforting meal.
Raclette is a traditional Swiss Food experience, where firm cheese is gently heated. Its luscious, melted surface is then scraped onto plates, often accompanied by potatoes and pickles, creating a warm, comforting meal.