Sucrose is a common sugar, a disaccharide naturally formed in plants from a molecule of glucose and one of fructose. It is the familiar sweetness we taste, serving as a vital energy source woven into the fabric of life.
Sucrose is a common sugar, a disaccharide naturally formed in plants from a molecule of glucose and one of fructose. It is the familiar sweetness we taste, serving as a vital energy source woven into the fabric of life.