+The Yayoi Period (c. 300 BCE – 250 CE) in Japan ushered in profound changes, characterized by the widespread adoption of wet-rice agriculture and advanced [Metalworking](/wiki/metalworking). This transformative era built upon the traditions of the [Jomon Period](/wiki/jomon_period) and laid the foundations for subsequent Japanese civilization.
+## See also
+- [Kofun Period](/wiki/kofun_period)
+- [Early Japan](/wiki/early_japan)
+- [Rice Cultivation](/wiki/rice_cultivation)
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