+Gel is a [Colloid](/wiki/colloid) where a liquid is dispersed within a solid network, creating a soft, jelly-like material. These [Soft Matter](/wiki/soft_matter) systems exhibit unique viscoelastic properties, finding uses from food to medical applications.
+## See also
+- [Polymer](/wiki/polymer)
+- [Hydrogel](/wiki/hydrogel)
+- [Viscosity](/wiki/viscosity)
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