+**Wonton** are a type of traditional Chinese [Dumpling](/wiki/dumpling), often filled with minced meat or seafood. These delicate parcels are a staple of [Chinese Cuisine](/wiki/chinese-cuisine), typically served in a light broth or deep-fried until crisp.
+## See also
+- [Noodle](/wiki/noodle)
+- [Soup](/wiki/soup)
+- [Dim Sum](/wiki/dim-sum)